Effect of the cultivation of legumes on the dynamics of sod-podzolic soil fertility rate

Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/6859

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DC Field	Value	Language
dc.contributor.author	Karbivska, U.	-
dc.contributor.author	Butenko, A.	-
dc.contributor.author	Карбівська, Уляна Миронівна	-
dc.date.accessioned	2020-05-06T08:26:30Z	-
dc.date.available	2020-05-06T08:26:30Z	-
dc.date.issued	2019	-
dc.identifier.citation	Ukrainian Journal of Ecology, 9(3), 8-12.	uk_UA
dc.identifier.uri	http://hdl.handle.net/123456789/6859	-
dc.description.abstract	The effect of cultivation of legumes on the fertility rate of sod-podzolic surface-gleyed soil has been investigated. Based on the obtained results it has been found that on average, during the years of cultivation, the fertilizer factor with a percentage of 62% turns out to be more influential in terms of yield obtained from 1 ha of dry mass. The highest nutrient content is observed on the alfalfa variant: alkaline hydrolyzed nitrogen-80.4 mg/kg of soil, mobile phosphorus-81.5 mg/kg of soil and exchangeable potassium-77.3 mg/kg of soil.	uk_UA
dc.language.iso	en	uk_UA
dc.publisher	Ukrainian Journal of Ecology	uk_UA
dc.relation.ispartofseries	;9(3)	-
dc.subject	Legumes; sod-podzolic soil; nutrients; soil fertility	uk_UA
dc.title	Effect of the cultivation of legumes on the dynamics of sod-podzolic soil fertility rate	uk_UA
dc.type	Article	uk_UA
Appears in Collections:	Статті та тези (ФПН)

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